Course details

[For welcoming and farewell parties] 2 hours of all-you-can-drink! A luxurious spring full-bloom course of 8 dishes including spring vegetables, shellfish and fish sashimi, and beef steak

[For welcoming and farewell parties] 2 hours of all-you-can-drink! A luxurious spring full-bloom course of 8 dishes including spring vegetables, shellfish and fish sashimi, and beef steak

7000 yen(Tax included)

  • 8items
  • 2-30persons
All-you-can-drink available

All-you-can-drink course: Regular All-you-can-drink with 10 types of local sake + 800 yen

We have prepared a course packed with spring ingredients.Please feel free to use it for welcome parties, farewell parties, business entertainment, banquets, etc.

Course menu

[Appetizer] Spring 5-item platter

[Sashimi] Assortment of live shellfish and seasonal fish

[Salad] Octopus and mizuna salad with ponzu jelly

[Grilled dish] Wagyu beef steak with colorful vegetables

[Steamed dish] Spring cabbage and seafood with egg steamed in cherry blossom sauce

[Fried food] Sea urchin butter and grated yam deep-fried

[Meal] Bamboo shoot rice cooked in clay pot

[Dessert] Sherbet

All-you-can-drink menu

·Highball
・Highball, ginger highball, grapefruit highball, shekwasha highball
·sour
・Lemon sour, grapefruit sour, orange sour, shekwasha sour, Kyoho sour, Calpis sour, umeboshi sour
· Chu-hi
・Oolong highball Green tea highball Jasmine tea highball Earl Grey highball
·Fruit wine
・Plum wine, Yuzu wine, Sudachi wine, Strained peach wine, Strained apple wine
· Shochu
・Potato, Kurokirishima, Barley, Onikoroshi, Shiso, Takatakatan
·Sake
・Kikumasamune (hot/cold) Hosen Karakuchi
·wine
・Glass wine Red White
·Soft drink
・Cola, ginger ale, grapefruit, orange, Calpis, oolong tea, green tea, jasmine tea
·draft beer
· Kirin's best squeezing
・Regular all-you-can-drink sake
・Kikumasamune (hot/cold) Shimeharitsurutsuki
・All-you-can-drink 10 types of local sake +500 yen
・Shimebari Tsurutsuki Kuzuryu Kagetora Tengu Mai Suminoe Dokkuri Saku no Hana Kariho Kubota Kikumasamune (hot sake/cold sake)
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/04/01 update